Vanilla Sweet Cream Cold Brew: The Coolest Sip of the Day!
Hey coffee fans! If you’re tired of hot drinks on warm days or want something smoother than regular iced coffee, say hello to your new favorite: Vanilla Sweet Cream Cold Brew. It’s cold, sweet, creamy, and super refreshing. Let’s dive in and see why everyone loves it!
Table of Contents
ToggleWhat Is Vanilla Sweet Cream Cold Brew?
This drink is made with Starbucks Cold Brew coffee, which is slowly steeped in cool water for 20 hours. That makes it super smooth and less bitter than hot coffee. Then comes the magic part: vanilla sweet cream! It’s a dreamy mix of vanilla syrup, heavy cream, and milk. When they pour it on top, it slowly mixes into the cold brew, making it creamy and sweet with every sip.
Sizes, Calories, & Price (U.S. Locations)
Let’s look at what you get in each size:
Size | Price (Approx.) | Calories |
Tall (12 oz) | $5.72 | 90 |
Grande (16 oz) | $5.93 | 110 |
Venti (24 oz) | $6.26 | 200 |
Trenta (30 oz) | $6.48 | 220 |
Prices may vary by city. Use the Starbucks website or app to check your local prices. According to Starbucks, these numbers are approximate and can change with customizations.
It’s cool that the caffeine is strong but the taste is smooth. And the calories? Not bad at all for something that tastes like a treat!
Ingredients That Make the Magic
Here’s what goes into your Vanilla Sweet Cream Cold Brew:
- Starbucks Cold Brew coffee
- Vanilla syrup
- Sweet cream (a mix of heavy cream and milk)
- Ice
No whipped cream, no extra toppings. Just simple, good stuff.
How to Customize Your Drink
You can totally make this drink your own. Here’s how:
Choose your milk:
- Almond
- Oat
- Coconut
- Nonfat or whole milk
Pick a syrup:
- Caramel
- Hazelnut
- Sugar-free vanilla
Add toppings:
- Cold foam
- Extra vanilla cream
- Cinnamon powder
Want it stronger? Ask for extra cold brew. Want it sweeter? Add more vanilla syrup. Easy!
Make It at Home – Easy Recipe!
Want to enjoy it without going to the store? Try this simple version at home.
Ingredients:
- 1 cup cold brew coffee (store-bought or homemade)
- 1/4 cup heavy cream
- 2 tablespoons milk
- 1 tablespoon vanilla syrup (or 1 tsp vanilla + 1 tsp sugar)
- Ice
Steps:
- Fill a glass with ice.
- Pour in the cold brew coffee.
- Mix cream, milk, and vanilla syrup in another cup.
- Pour that creamy mix on top.
- Watch it swirl, then stir and sip!
Yum! It’s just like the Starbucks one.
Nutrition Information
The Featured Dark Roast calories and nutrition depend on its size and milk choice. Here’s the nutrition breakdown for Short (8 oz), Tall (12 oz), Grande (16 oz) and Venti (20 oz):
Nutrition | Short (8 oz) | Tall (12 oz) | Grande (16 oz) | Venti (20 oz) |
---|---|---|---|---|
Calories | 90 | 110 | 200 | 220 |
Fat | 5 g | 5 g | 11 g | 11 g |
Cholesterol | 15 mg | 15 mg | 35 mg | 35 mg |
Sodium | 20 mg | 20 mg | 35 mg | 40 mg |
Carbohydrates | 9 g | 14 g | 23 g | 28 g |
Protein | 1 g | 1 g | 2 g | 2 g |
Caffeine | 145 mg** | 185 mg** | 275 mg** | 315 mg** |
** Caffeine is an approximate value.↩
Not too heavy, not too sweet. It’s just right.
Fun Facts That'll Surprise You
- Cold brew is 70% less acidic than hot coffee. That means it’s easier on your tummy!
- This drink was launched in 2016 and quickly became a favorite.
- Vanilla Sweet Cream is so popular, some people add it to iced tea!
- It’s one of the top-selling cold drinks on the Starbucks menu.
Why People Love It
Here’s why Vanilla Sweet Cream Cold Brew is a winner:
- It’s cold and refreshing
- Smooth, not bitter
- Sweet but not too sweet
- Gives a good energy boost
- Looks super cool when the cream swirls in!
You can drink it any time—morning, lunch break, or a chill afternoon.
One happy customer shared, “It’s my go-to summer drink—light and sweet!”
Another review on Reddit said, “I even ask for extra vanilla cream. That swirl is so satisfying.”
How It's Different from Iced Coffee
You might wonder, “Isn’t this just iced coffee with cream?” Nope!
Cold Brew | Iced Coffee |
Steeped for 20 hours | Brewed hot, then cooled |
Smoother taste | Stronger and sometimes bitter |
More caffeine | Less caffeine |
Sweeter naturally | Needs sugar to taste sweet |
Unlike iced coffee that’s brewed hot and poured over ice, cold brew is made by steeping ground coffee in cool water for 20 hours. That’s why it’s smoother and less acidic.
Cold brew wins for smoothness and chill vibes.
Faqs
Is Vanilla Sweet Cream Cold Brew very sweet?
Nope! It’s mildly sweet and creamy. You can make it sweeter by adding more vanilla syrup.
Can I get it with non-dairy milk?
Yes, Starbucks lets you choose from almond, oat, coconut, or soy milk.
Does this drink have more caffeine than iced coffee?
Yes, it usually has more caffeine because cold brew is stronger and steeps longer.
Is it available all year round?
Yes, it’s a regular menu item and not seasonal.
Can I make it at home without cold brew?
You can use chilled strong coffee instead, but cold brew gives the best smooth taste.
Is it good for kids?
It has a lot of caffeine, so it’s better suited for adults.
Does Vanilla Sweet Cream Cold Brew have a lot of sugar?
It has about 14g of sugar in a Grande size, which is moderate. If you want less, ask for fewer pumps of vanilla syrup or use sugar-free options.
Final Thoughts
Vanilla Sweet Cream Cold Brew isn’t just a coffee. It’s a vibe. It’s your perfect buddy for sunny days, busy work hours, or just relaxing. Whether you grab one from Starbucks or make it at home, one thing’s for sure: you’ll want it again.
So go ahead, take a sip, and enjoy that creamy, dreamy swirl. Cheers!
Sophie Bennett
I’m Sophie Bennett, a food and coffee enthusiast passionate about exploring Starbucks' menu. With experience in blogging and digital content creation, I provide up-to-date insights on menu prices, new drinks, and expert recommendations. Stay tuned for the latest Starbucks updates!