Salted Caramel Cream Cold Brew: A Sweet Sip with a Salty Smile
Okay coffee fans, listen up! If you love caramel and cold coffee, this one’s gonna be your jam. The Salted Caramel Cream Cold Brew is like a dessert in a cup, but it also gives you that caffeine kick you need. It’s cold, smooth, sweet, and just a tiny bit salty. Let’s jump in and see what makes it so good!
Table of Contents
ToggleWhat Is Salted Caramel Cream Cold Brew?
This drink starts with Starbucks Cold Brew coffee. That’s coffee brewed slowly in cool water for 20 hours—yep, 20 whole hours! Then they add a salted caramel syrup and top it off with a fluffy salted cold foam. That cold foam is made from vanilla sweet cream blended until it’s thick and silky, with a touch of salt.
So when you sip it, the cold foam hits your taste buds first, then mixes with the strong and smooth cold brew underneath. It’s magic in every mouthful!
Sizes, Prices & Calories (U.S. Info)
Here’s what you get in each size:
Size | Price (Approx.) | Calories | Caffeine |
---|---|---|---|
Tall (12 oz) | $5.93 | 190 | 145 mg |
Grande (16 oz) | $6.26 | 240 | 185 mg |
Venti (24 oz) | $6.48 | 270 | 275 mg |
Trenta (30 oz) | $6.80 | 300 | 320 mg |
Prices may change depending on your city. Use the Starbucks website to find the exact cost near you.
Ingredients – What’s Inside?
Here’s what goes into a Salted Caramel Cream Cold Brew:
- Starbucks Cold Brew coffee
- Salted caramel syrup
- Vanilla sweet cream cold foam
- A pinch of salt
- Ice
No whipped cream or extras—just pure cold caramel goodness.
How to Customize It
Want to make it just the way you like? Here’s how you can customize:
Milk Choices:
- Almond
- Oat
- Coconut
- Whole or non-fat milk
Syrups:
- Extra caramel
- Vanilla
- Sugar-free vanilla
- Hazelnut
Foam Options:
- Extra foam
- Light foam
- No foam (if you’re wild!)
Sweetness:
- Ask for fewer or more pumps of syrup
- Use sugar-free options for fewer calories
How to make It at Home – Easy Recipe
Can’t get to Starbucks? No worries! Make it at home with this simple recipe.
You’ll need:
- 1 cup cold brew coffee (store-bought or homemade)
- 1/2 tablespoon salted caramel syrup
- 1/4 cup heavy cream
- 1 tablespoon milk
- 1/2 tsp vanilla syrup or extract
- A pinch of sea salt
- Ice
Steps:
- Fill your glass with ice and pour in cold brew.
- Add salted caramel syrup and stir well.
- In a separate cup, mix cream, milk, vanilla, and salt.
- Use a milk frother or shaker to blend it into foam.
- Pour the foam on top of your coffee.
- Sip and smile!
Nutrition Information
The Salted Caramel Cream Cold Brew calories and nutrition depend on its size and milk choice. Here’s the nutrition breakdown for Tall (12 oz), Grande (16 oz), Venti (20 oz) and Trenta (30 oz) :
Nutrition | Tall (12 oz) | Grande (16 oz) | Venti (20 oz) | Trenta (30 oz) |
---|---|---|---|---|
Calories | 190 | 240 | 270 | 300 |
Fat | 12 g | 14 g | 15 g | 15 g |
Cholesterol | 40 mg | 45 mg | 50 mg | 50 mg |
Sodium | 300 mg | 350 mg | 380 mg | 390 mg |
Carbohydrates | 19 g | 26 g | 32 g | 37 g |
Protein | 2 g | 2 g | 2 g | 2 g |
Caffeine | 145 mg** | 185 mg** | 275 mg** | 320 mg** |
** Caffeine is an approximate value.↩
So yes, it’s a treat—but not over the top!
Why Everyone’s Obsessed
People love this drink because:
- It’s got that sweet-and-salty balance
- The cold foam feels like whipped cream on a cloud
- The caramel flavor is cozy and rich
- It looks amazing when the foam swirls into the coffee
- It’s refreshing but still packs a caffeine punch
One reviewer on ChickAdvisor wrote, “It’s like a caramel candy in a coffee cup.” Another fan on Reddit said, “This is my favorite cold brew—hands down!”
Salted vs. Vanilla Sweet Cream Cold Brew
Wondering which one to try? Here’s a quick comparison:
Drink | Flavor Profile | Caffeine (Grande) | Sugar (Grande) |
Salted Caramel Cream Cold Brew | Sweet + salty, richer | 185 mg | 26g |
Vanilla Sweet Cream Cold Brew | Smooth, mildly sweet | 185 mg | 14g |
Salted Caramel is perfect if you want a richer, dessert-like flavor. Vanilla Sweet Cream is lighter and easier on sugar.
Fun Facts
- Starbucks first released this drink in 2019.
- Cold foam became a trend because of this drink.
- The salt used is tiny flakes, not regular table salt.
- Some people ask for extra caramel drizzle on top!
Frequently Asked Questions (FAQs)
Is Salted Caramel Cream Cold Brew too sweet?
Not really—it’s sweet, but the salt balances it out. You can always ask for fewer pumps of syrup.
Can I make it dairy-free?
Yes! Try almond or oat milk in the foam. It may not be as thick, but it’s still yummy.
Is it seasonal?
Nope! It’s on the menu all year long.
Does it have more caffeine than a latte?
Yes! Cold brew is stronger than regular espresso drinks.
Is there a lot of sugar?
It has about 24g in a Grande, according to Starbucks.com. Ask for sugar-free syrup if you want to cut back.
Does Salted Caramel Cream Cold Brew have a lot of sugar?
Yes, it can be sweet. A Grande has around 24g of sugar. If you want a lighter version, try it with sugar-free syrup or fewer pumps.
Final Thoughts
Salted Caramel Cream Cold Brew is the perfect drink for anyone who wants sweet, salty, cold, and bold—all in one cup. Whether you’re sipping it on a summer day or need a fun pick-me-up, it’s always a good choice.
Try it once, and you might just get hooked. So go ahead, take that first sip and let the cold caramel cloud make your day!
Sophie Bennett
I’m Sophie Bennett, a food and coffee enthusiast passionate about exploring Starbucks' menu. With experience in blogging and digital content creation, I provide up-to-date insights on menu prices, new drinks, and expert recommendations. Stay tuned for the latest Starbucks updates!