Starbucks Menu Prices 2025

Starbucks Apple Crisp Oatmilk Macchiato (Sizes, Prices, Calories & DIY Recipe)

Imagine if autumn had a signature drink. it would be the Starbucks Apple Crisp Oatmilk Macchiato. This delicious drink blends sweet apples, cinnamon, and brown sugar with creamy oatmilk and bold espresso, all elevated by a rich apple brown sugar syrup and a spiced apple drizzle for the ultimate seasonal treat.

Whether you’re a longtime Starbucks fan or love making drinks at home, this guide covers everything you need to know from sizes, calories, ingredients, and prices to nutrition facts, DIY recipes, and customization tips.

Apple Crisp Oatmilk Macchiato

What Is the Apple Crisp Oatmilk Macchiato?

The Apple Crisp Oatmilk Macchiato is a seasonal masterpiece from Starbucks. It layers blonde espresso with dairy-free oatmilk and apple brown sugar syrup, then tops it off with a caramelized spiced apple drizzle for a warm, cozy flavor. Perfect for those who crave plant-based options without sacrificing taste!

Starbucks Apple Crisp Oatmilk Macchiato

The Story Behind the Apple Crisp Macchiato

Starbucks introduced in 2021 as a fresh alternative to the Pumpkin Spice Latte, this drink quickly became a fall favorite. Inspired by the comforting flavors of apple pie, Starbucks switched to oatmilk in 2022 to create a creamier, dairy-free version that suits modern tastes and dietary preferences.

Why You’ll Love This Drink

  • Perfect Fall Flavors: Enjoy the taste of apple, cinnamon, and brown sugar all in one cup.
  • Customizable & DIY-Friendly: Adjust sweetness, swap milk types, or even make it decaf.
  • Healthier & Dairy-Free: Oatmilk makes it a great alternative to traditional dairy-based drinks.
  • Save Money: Crafting it at home can save you money compared to buying it in-store.
  • Enjoy Year-Round: Who says you can only enjoy fall drinks in autumn? make it any time you crave it!

Sizes, Prices And Calories (U.S. Locations)

Starbucks keeps things simple with four size options. Here’s a breakdown of sizes, calories, and prices for the Apple Crisp Oatmilk Macchiato (hot version):

Sizes Prices Calories
Short (8 oz) $7.24 150
Tall (12 oz) $7.35 230
Grande (16 oz) $7.89 320
Venti (20 oz) $8.44 390
Note: Starbucks pricing varies by location, so use the Starbucks website or app for exact prices in your area

👉 Pro Tip: The iced version has slightly fewer calories since it skips steamed oatmilk.

Nutrition Information

Nutrition Short (8 oz) Tall (12 oz) Grande (16 oz) Venti (20 oz)
Calories 150 230 320 390
Fat 4 g 7 g 10 g 12 g
Cholesterol 0 mg 0 mg 0 mg 0 mg
Sodium 100 mg 170 mg 230 mg 290 mg
Carbohydrates 28 g 41 g 56 g 68 g
Protein 1 g 2 g 3 g 4 g
Caffeine 85 mg** 85 mg** 170 mg** 170 mg**

** Caffeine is an approximate value.↩

Note: Caffeine content is approximate and may vary slightly depending on the espresso shot.

Starbucks Apple Crisp Oatmilk Macchiato Ingredients

Want to make it at home? Here’s what you’ll need:

  • Oatmilk (creamy, dairy-free base)
  • Starbucks Blonde Espresso (milder than regular espresso)
  • Apple Brown Sugar Syrup (sweet apple-flavored syrup)
  • Spiced Apple Drizzle (caramelized topping with cinnamon and nutmeg)

This drink is customizable, so you can tweak the ingredients to fit your taste.

Homemade Apple Brown Sugar Syrup Recipe

Making the syrup at home lets you control the sweetness and quality.

Ingredients:

  • 1/2 cup brown sugar
  • 1/2 cup apple juice
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon vanilla extract

Instructions:

  1. Heat the apple juice in a saucepan over medium heat.
  2. Add brown sugar, cinnamon, and nutmeg. Stir until dissolved.
  3. Simmer for 5 minutes, then remove from heat.
  4. Stir in vanilla extract and let cool before using.
Apple Brown Sugar Syrup

How to Make an Apple Crisp Oatmilk Macchiato at Home

Can’t make it to Starbucks every day? No problem! Here’s how to recreate the Apple Crisp Oatmilk Macchiato in your own kitchen.

Ingredients:

  • 2 shots of espresso (or ½ cup strong brewed coffee)
  • 1 cup oatmilk
  • 2 tbsp apple brown sugar syrup (from above recipe)
  • 1 tsp caramel sauce
  • 1 tsp cinnamon
  • Ice (if making it iced)

Instructions:

  1. Brew your espresso or strong coffee.
  2. Heat and froth the oatmilk until creamy.
  3. Add apple brown sugar syrup to a serving mug.
  4. Pour frothed oatmilk over the syrup.
  5. Gently add the espresso on top (for the macchiato effect).
  6. Drizzle caramel sauce and sprinkle cinnamon on top.
  7. Enjoy!

 

Apple Crisp Oatmilk Macchiato

👉 Pro Tip: If making the syrup at home, simmer ½ cup apple juice, ¼ cup brown sugar, and ½ tsp cinnamon until thickened.

How Can I Make Espresso Without a Machine?

Don’t have an espresso machine? No problem! Try these methods:

  • French Press: Use 2 tbsp of finely ground coffee and ½ cup hot water. Let steep for 4 minutes, then press.
  • Moka Pot: Brew coffee on the stovetop for a strong espresso-like taste.
  • AeroPress: Use fine coffee grounds and press hot water through for a concentrated shot.
  • Instant Espresso: Mix instant espresso powder with hot water for a quick fix.

How to Customize Your Drink

  • Pick your espresso: Use dark roast for a stronger flavor or Starbucks Blonde Espresso for a lighter taste.
  • Choose your milk: Oatmilk is the default, but you can substitute almond, soy, or coconut milk.
  • Make it sweeter: Add an extra pump of vanilla, caramel, or cinnamon dolce syrup.
  • Go caffeine-free: Use decaf espresso for all the flavor without the buzz.
  • Try it iced: Skip the steamed oatmilk for a cool and refreshing version!

Pro Tips & Tricks

🔹 Use freshly ground espresso beans for maximum flavor.
🔹 Brew espresso at 195°F–205°F for optimal extraction.
🔹 Let the syrup simmer 15–20 minutes for a thicker consistency.
🔹 For a barista-quality froth, use a milk frother or steam wand.

FAQs

Is Starbucks Macchiato the same as a traditional Macchiato?

No, traditional Italian macchiatos are simply espresso “stained” with a small amount of milk, while Starbucks macchiatos are layered and sweeter, often resembling a latte.

A macchiato typically has a higher espresso-to-milk ratio, with just a splash of milk. A latte, on the other hand, contains more steamed milk and foam. Starbucks modifies these ratios in its own versions.

Yes! You can substitute oat milk with almond, soy, or coconut milk based on preference.

Yes! The original recipe is dairy-free and vegan. However, Starbucks does not officially certify its drinks as vegan due to potential cross-contamination. Making it at home ensures it’s completely vegan.

Homemade syrups, such as apple brown sugar syrup, last about two weeks when stored in an airtight container in the fridge.

Yes, the standard version has caffeine. However, you can request a decaf version at Starbucks or make it at home using decaf blonde espresso.

It’s delicious both ways! For an iced macchiato, layer apple brown sugar syrup, ice cubes, non-dairy milk, frothed milk, and cooled espresso or cold brew.

Try it with a Pumpkin Spice Latte or Chai Tea Latte for a perfect fall-themed coffee lineup!

Final Thoughts

Starbucks has nailed the perfect autumn drink with the Apple Crisp Oatmilk Macchiato. Whether you order it hot or iced, it’s a delicious way to embrace the season.

Sophie Bennett

Sophie Bennett

I’m Sophie Bennett, a food and coffee enthusiast passionate about exploring Starbucks' menu. With experience in blogging and digital content creation, I provide up-to-date insights on menu prices, new drinks, and expert recommendations. Stay tuned for the latest Starbucks updates!